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How do you ensure that your fruit and vegetables are always packaged refrigerated, regardless of your carrier?
You put the cooling in the packaging!
Corporate Social Responsibility? Inter Fresh Concepts bv thinks along with you with the introduction of: Ice Pack ECO®
While moisture in food products is useful for food quality, excess moisture and condensation in closed packaging is detrimental to both product quality and packaging integrity, especially in the case of fresh fish products and raw meat.
Flake ice is still widely used in the fish industry while there are way better options.